Tuesday, October 17, 2006

Breakfast For Dinner

Tonight for dinner we had breakfast: eggs, bacon, hashbrowns, and . . . Gingerbread Waffles! Of course, the waffles are a Rachael Ray recipe.

I LOVE gingerbread, so these were fantastic. The recipe made a ton of waffles, so I plan to freeze some for later. I think this would be a perfect recipe for a Christmas Morning Breakfast. Heat up the syrup for a perfect accompaniment.

I look forward to making them again! The whole house smells like Christmas!

What are your favorite kinds of waffles and what do you eat with them?

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4 comments:

aj said...

wow! if i had a waffle iron thing I'd make them tonite!

Lady Jane said...

How do you not have a waffle iron???

Aj said...

I never had a wedding, therefore no wedding gift of a waffle iron? My mom used ot have ones that made hearts.

Lady Jane said...

You should have had a wedding, rather than get married before the justice of the peace (or where ever it was). Wouldn't that have been fun!?

What happened to the heart one?